{"id":3297,"date":"2009-07-16T18:57:10","date_gmt":"2009-07-16T22:57:10","guid":{"rendered":"http:\/\/www.nikolasschiller.com\/blog\/?p=3297"},"modified":"2009-10-03T12:57:42","modified_gmt":"2009-10-03T16:57:42","slug":"growing-a-jaloro-plant-on-my-back-deck-part-one","status":"publish","type":"post","link":"https:\/\/www.nikolasschiller.com\/blog\/index.php\/archives\/2009\/07\/16\/3297\/","title":{"rendered":"Growing a Jaloro plant on my back deck – Part One"},"content":{"rendered":"
<\/p>\n

Photo taken on June 1st, 2009<\/small><\/p>\n<\/div>\n

Back in February I sprouted a yellow jalapeno<\/a> plant (Capsicum annuum) known as the Jaloro<\/a> (sometimes spelled Jalaro<\/i>) in my window and began growing the pepper plant indoors. Around late April I moved the plant outdoors. This series of photos documents the growth of the plant. I am told it produces decent yields and the peppers turn from yellow, to orange, and to red when maturing. According to numerous sources on-line, the cultivar<\/a> was developed by the Texas Agricultural Extension Service<\/a> and is disease Resistant to 6 types of pepper viruses.<\/p>\n

\n

Related Entries:
\n– Growing a Jaloro plant on my back deck – Part One<\/a>
\n– Growing a Jaloro plant on my back deck – Part Two<\/a>
\n– Growing a Jaloro plant on my back deck – Part Three<\/a>
\n– Growing a Jaloro plant on my back deck – Part Four<\/a>
\n– Growing a Jaloro plant on my back deck – Part Five<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"

Photo taken on June 1st, 2009 Back in February I sprouted a yellow jalapeno plant (Capsicum annuum) known as the Jaloro (sometimes spelled Jalaro) in my window and began growing the pepper plant indoors. Around late April I moved the plant outdoors. This series of photos documents the growth of the plant. I am told […]<\/p>\n","protected":false},"author":1,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1706,431],"tags":[2379,2383,2378,2380,2381,2382,2384],"class_list":["post-3297","post","type-post","status-publish","format-standard","hentry","category-gardening","category-photography","tag-capsicum-annuum","tag-chili","tag-jalapeno","tag-jalaro","tag-jaloro","tag-pepper","tag-texas-agricultural-extension-service"],"aioseo_notices":[],"views":1545,"_links":{"self":[{"href":"https:\/\/www.nikolasschiller.com\/blog\/index.php\/wp-json\/wp\/v2\/posts\/3297","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.nikolasschiller.com\/blog\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.nikolasschiller.com\/blog\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.nikolasschiller.com\/blog\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.nikolasschiller.com\/blog\/index.php\/wp-json\/wp\/v2\/comments?post=3297"}],"version-history":[{"count":10,"href":"https:\/\/www.nikolasschiller.com\/blog\/index.php\/wp-json\/wp\/v2\/posts\/3297\/revisions"}],"predecessor-version":[{"id":4572,"href":"https:\/\/www.nikolasschiller.com\/blog\/index.php\/wp-json\/wp\/v2\/posts\/3297\/revisions\/4572"}],"wp:attachment":[{"href":"https:\/\/www.nikolasschiller.com\/blog\/index.php\/wp-json\/wp\/v2\/media?parent=3297"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.nikolasschiller.com\/blog\/index.php\/wp-json\/wp\/v2\/categories?post=3297"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.nikolasschiller.com\/blog\/index.php\/wp-json\/wp\/v2\/tags?post=3297"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}